International Cookbook

  • Source ALPARC publications
  • Language FR, DE, IT, SL, EN
  • Number of pages 68
  • Date November 2021
  • Country Austria, France, Germany, Italy, Slovenia, Switzerland
  • Organisation ALPARC

This colorful publication gathers 26 local recipes from all over the Alps and the Carpathians and it includes drawings made by the young people who took part in Youth at the Top 2021. Each recipe is described in the 4 Alpine languages + English.

ALPARC - The Alpine Network of Protected Areas

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